Since 2020, aggregated from related topics
Agricultural productivity is the measure of the efficiency and capacity of agriculture to produce goods, such as crops and livestock, for human consumption. This research area focuses on improving methods and practices in farming to increase output and yield while minimizing inputs such as labor, land, water, and energy. This can involve research in areas such as crop genetics, soil management, pest control, irrigation techniques, and sustainable farming practices. Ultimately, the goal of research in agricultural productivity is to ensure food security, improve livelihoods of farmers, and promote economic growth in the agricultural sector.